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Orange & Sesame Seed Sauce

  • 20minutes
  • 28calories

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Source: www.eatingwell.comReport recipe

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Ingredients Jump to Instructions ↓

  1. 1 teaspoon canola oil

  2. 1 tablespoon sesame seeds

  3. 2 tablespoons finely chopped shallots, (1 medium)

  4. 1 1/2 teaspoons freshly grated orange zest

  5. 1 cup orange juice, (from 2-3 oranges)

  6. 1 tablespoon sherry vinegar, or rice-wine vinegar

  7. 1 1/2 teaspoons reduced-sodium soy sauce

  8. 2 tablespoons chopped fresh chives, or scallion greens

Instructions Jump to Ingredients ↑

  1. Heat oil in a small saucepan over low heat. Add sesame seeds and stir until lightly toasted, about 20 seconds. Add shallots and stir until softened, about 1 minute. Add zest and juice, vinegar and soy sauce. Simmer until reduced to 1/2 cup, about 6 minutes. Stir in chives (or scallion greens).

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