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Pea Soup Recipe 1

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    Source: recipes.lovetoknow.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 1 can Marrowfat peas

    2. 1 slice onion

    3. 2 teaspoons sugar

    4. 2 tablespoons butter

    5. 1 pint cold water

    6. 2 tablespoons flour

    7. 1 pint milk

    8. 1 teaspoon salt

    9. 1/8 teaspoon pepper

    Instructions Jump to Ingredients ↑

    1. Instructions Drain peas from their liquor, add sugar and cold water and simmer twenty minutes. Rub through a sieve, reheat, and thicken with butter and flour cooked together. Scald milk with onion, remove onion, and add milk to pea mixture, season with salt and pepper. .

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