Ingredients Jump to Instructions ↓

  1. Ingredients for Military Pudding Recipe

  2. 8 ounces of bread or rusk crumbs

  3. 6 ounces of butter

  4. 4 ounces of moist sugar

  5. Rind and juice of 1 large lemon

  6. Any jam desired

Instructions Jump to Ingredients ↑

  1. Instructions Mix the butter, crumbs, sugar and lemon together; grease a medium-sized baking dish, and spread a layer of jam on the bottom, put the mixture on top, and bake for about half an hour.


Send feedback