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  • 4servings
  • 25minutes
biryani onions

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Nutrition Info . . .

NutrientsLipids
MineralsMagnesium, Cobalt

Ingredients Jump to Instructions ↓

  1. Ingredient Name Unit Quantity

  2. cornflour

  3. tsp 1 oil

  4. for frying

  5. onions

  6. number

  7. 3

Instructions Jump to Ingredients ↑

  1. cut onions into very thin slices, sprinkle corn flour on top of the onions and mix it then deep fry till they aregloden brown colour.

  2. fry in medium heat

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