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Tod Man (Thai Fish Cake)

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    Source: www.hungrymonster.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 2 pounds minced fish

    2. 1/2 cup red curry paste

    3. 1 egg

    4. 1 tablespoon nam pla

    5. 1 cup finely chopped green bean

    6. 2 basil leaves -- finely vegetable oil --cucumber salad--

    7. 1 cup English cucumber -- cut in and sliced

    8. 3 shallots -- sliced thinly

    9. 1 red hot chile pepper -- sliced

    10. 2 tablespoons sugar

    11. 1 tablespoon vinegar

    12. 1 teaspoon salt

    13. 1/2 cup hot water

    Instructions Jump to Ingredients ↑

    1. Preparation : Fish: in food processor mix to a past the fish, salt, curry paste, egg and nam pla. Form paste into balls with hand. Fold in green bean and basil. Flatten each piece into 2 inch circles. Heat oil over medium heat. Fry fish until light golden in color. Dry on paper towel. Serve with cucumber salad. Salad: in a serving bowl, arrange cucumber, shallot and chile in layers. Mix sugar, vinegar and salt. Add hot water; stir until sugar dissolves. Pour over cucumber mixture.

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