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Ingredients Jump to Instructions ↓

  1. 3 pound chicken, cut into serving pieces

  2. 1 cup chicken broth, homemade or canned

  3. 1/4 pound butter

  4. 2 cup orange juice

  5. 1 cup raisins

  6. 1 salt, to taste

  7. 1 pepper, to taste

  8. 1/4 teaspoon cinnamon

  9. 2 tablespoon flour

  10. 4-6 hours, or until chicken is tender. Remove

  11. 1 cup of sauce from the pot and combine with flour, mixing well. Return sauce/flour mixture to pot. Turn pot on HIGH, and cook additional half hour.

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