->Beef Stew 18 <-

1 1/2 pounds beef stew meat, cut into 1 inch cubes

1 teaspoon salt

1/4 teaspoon pepper

1/2 teaspoon paprika

1/2 teaspoon seasoned salt

4 medium zucchini, cut in

1 in. slices

2 cups hot water

2 tablespoons bottled steak sauce

1 can whole kernel corn, drained

3 tablespoons cornstarch

3 tablespoons cold water Sprinkle beef with salt, pepper, paprika, and seasoned salt. Place

in crockpot with zucchini; pour hot water and steak sauce over beef

7 to 9 hours, or until tender. Turn control to HIGH setting. Stir in corn. Dissolve

cornstarch in cold water; add to meat mixture. Cook on high for 20

minutes.