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  • 10minutes
  • 79calories

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Nutrition Info . . .

NutrientsLipids, Carbohydrates, Cellulose
VitaminsC

Ingredients Jump to Instructions ↓

  1. 4 cups seedless watermelon , chunks

  2. 2 tablespoons honey

  3. 2 tablespoons fresh mint leaves

  4. 2 cups fat-free lemon yogurt

  5. 1/4 tablespoon cinnamon

Instructions Jump to Ingredients ↑

  1. Puree the watermelon, honey and mint quickly -- do not over blend.

  2. Pulse in the yogurt and cinnamon until just smooth.

  3. Transfer to serving glasses.

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