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Ingredients Jump to Instructions ↓

  1. 6 chicken breast

  2. 1 pound mushrooms, cleaned -- halved vertically

  3. 1 large Spanish onion, cut -- large chunks

  4. 2 pounds carrots -- sliced

  5. 1 celery ribs with leaves -- sliced

  6. 12 medium apricots -- dried

  7. 1 package onion soup or french onion soup Apricot nectar to cover

Instructions Jump to Ingredients ↑

  1. Preparation : Place chicken pieces on bottom of crockpot; sprinkle with the dried soup, cover chicken with nectar. Place veggies on top (if you cover the veggies with nectar there will be to much liquid). Cook for 6 - 7 hours on low, bone the chicken.

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