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Spinach and Bacon Quiche Recipe

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    Source: www.grouprecipes.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 6 large eggs beaten

    2. 1-1/2 cups heavy cream

    3. 1/2 teaspoon salt

    4. 1 teaspoon freshly ground black pepper

    5. 2 cups chopped fresh baby spinach packed

    6. 1 pound bacon cooked and crumbled

    7. 1-1/2 cups shredded swiss cheese

    8. 1 refrigerated

    9. 9" pie crust fitted to a glass pie plate

    Instructions Jump to Ingredients ↑

    1. How to make it Preheat oven to 375. Combine eggs, cream, salt and pepper in a blender. Layer spinach, bacon and cheese in the bottom of the pie crust. Pour egg mixture on top. Bake 40 minutes until egg mixture is set then cut into 8 wedges.

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