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Ingredients Jump to Instructions ↓

  1. 1 lb Liver, ground

  2. 1 ea Sm Onion, finely chopped

  3. 1 ea Egg, well beaten

  4. 1 x Bacon, sliced

  5. 1 tb Flour

  6. 1 x Salt & pepper

Instructions Jump to Ingredients ↑

  1. + Directions : To the ground liver add the egg, flour, onion, and salt & pepper. Mix well. Shape into round cakes and around each cake wrap a slice of bacon, fastening each with a toothpick. Put on hot skillet and fry until well done.

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