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  • 12servings
  • 20minutes
  • 202calories

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Nutrition Info . . .

NutrientsLipids, Carbohydrates, Cellulose
MineralsNatrium, Cobalt

Ingredients Jump to Instructions ↓

  1. 1 tablespoon olive oil

  2. 1 teaspoon ground ginger

  3. 1 teaspoon curry powder

  4. 1/2 teaspoon cayenne pepper

  5. 1/4 cup sugar

  6. 2 tablespoons honey

  7. 3 cups walnuts halves, toasted

  8. 1/2 teaspoon salt

Instructions Jump to Ingredients ↑

  1. Sugared Curry Walnuts Recipe photo by Taste of Home In a large skillet, heat oil over medium heat. Stir in the ginger, curry powder and cayenne until smooth. Add sugar and honey; stir until blended. Stir in walnuts until well coated.

  2. Spread onto a waxed paper-lined baking sheet. Sprinkle with salt. Cool and break apart. Store in an airtight container. Yield: 3 cups.

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