Recipe-Finder.com
  • 1serving

Rate this recipe:

Nutrition Info . . .

NutrientsCellulose
VitaminsE
MineralsNatrium, Potassium

Ingredients Jump to Instructions ↓

  1. 2 cups 474ml Potato puree

  2. 1 Salt and pepper to taste

Instructions Jump to Ingredients ↑

  1. Mix salt and pepper with potato puree. Fill pastry bag with mixture. Pipe onto top of potpie or stew on serving bowls. Makes 4 serving. Each serving equals 79 calories , 2 g protien, 0 g fat, 0 mg chol, 18 g carbo.

Comments

882,796
Send feedback