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Impossible Pumpkin Pecan Pie

  • 8servings
  • 252calories

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Source: www.hungrymonster.comReport recipe

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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 1 cup bisquick baking mix

  3. 1/2 cup sugar

  4. 1 teaspoon pumpkin pie spice

  5. 2 teaspoons vanilla

  6. 2 eggs

  7. 15 ounces pumpkin -- cnd (not pie fill)

  8. 12 ounces evaporated milk

  9. 3/4 cup pecans -- chopped

  10. **SPICED TOPPING**

  11. 1 1/2 cups whipped topping -- thawed

  12. 1/4 teaspoon pumpkin pie spice

Instructions Jump to Ingredients ↑

  1. Heat oven to 350. Grease 10" pie plate. Stir all ingredients excepts pecans and Spiced topping until blended. Stir in pecans. Pour into pie plate.

  2. Bake uncovered 50-55 minutes or until knife inserted in center comes out clean; cool. Mix topping ingredients until smooth and serve with the pie. Refrigerate any remaining pie.

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