Little Chocolate Cakes Recipe 1

Put in double boiler

2 squares chocolate, broken in small pieces

1/2 cup milk and 2 egg yolks. Cook, stirring constantly until thick and smooth. Remove from fire and add

1 cup sugar and 3 tablespoons butter and 1 1/4 cups bread flour, alternately with

1/2 cup milk in which

1/2 teaspoon soda is dissolved. Beat well and fold in

2 egg whites beaten stiff and 1/2 teaspoon vanilla. Pour into greased individual tins and bake

15 minutes at

450 degrees F. Cover with