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Chicken Fajita Pizza Recipe

  • 25minutes

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Source: www.tasteofhome.comReport recipe

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Ingredients Jump to Instructions ↓

  1. 1/3 cup julienned green pepper

  2. 1/4 teaspoon chili powder Dash salt

  3. 1 teaspoon olive oil

  4. 1/8 teaspoon minced garlic

  5. 2/3 cup diced cooked chicken

  6. 1 prebaked mini pizza crust

  7. 1/4 cup salsa

  8. 1/3 cup shredded Monterey Jack cheese

Instructions Jump to Ingredients ↑

  1. In a large skillet, cook the green pepper, chili powder and salt in oil over medium heat for 3-4 minutes or until pepper is crisp-tender. Add garlic; cook 1 minute longer. Add chicken; heat through. Spoon onto pizza crust; top with salsa and cheese. Place on a baking sheet. Bake at 425° for 10-15 minutes or until cheese is melted. Yield: 2 servings.

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