Spicy Pasta Arrabiata

1 Medium Onion

400 gms Tomatoes

450 ml Tomato juice

175 gms Cheese (grated)

2-3 cloves Garlic

Red chilli flakes

1 Green Pepper

1 tsp Basil

1 tsp Oregano

Dash of Red Grape Juice

Olive oil

Salt

How to make Spicy Pasta Arrabiata:

Boil and strain the penne pasta.

Heat oil in a saucepan.

Add finely chopped garlic, onion, green chillies and fry till onions turn golden.

Add tomatoes and cook. Add tomato juice later.

Add basil, oregano, chili powder, grape juice and salt to taste.

Cook for about 3 minutes and add strained pasta.

Remove it from the flame.

Garnish with grated cheese and chili flakes.

Spicy Pasta Arrabiata is ready to serve.