Ingredients Jump to Instructions ↓

  1. 1 cup sour cream

  2. 1/3 cup brown sugar, firmly packed

  3. 2 packages (9oz each) frozen french toast (12 slices)

  4. 1/2 pound sliced boiled ham

  5. 2 cup (8oz) shredded cheddar cheese (or 3 cheese blend) divided

  6. 1 can (20oz) apple pie filling

  7. 1 cup granola, with raisins

Instructions Jump to Ingredients ↑

  1. In a small bowl, blend sour cream and brown sugar, chill. Place 6 french toast slices in bottom of buttered 13 X 9 X 2-inch baking pan. Layer ham, 1 1/2 cups cheese and remaining 6 slices french toast. Spread apple filling over top; sprinkle with granola.

  2. Bake at 350 25 minutes. Top with remaining 1/2 cup shredded cheese and bake about 5 minutes longer, or until cheese is melted. Serve with sour cream mixture.

  3. Apple breakfast recipe makes 6 servings.

  4. Shared by Cyndi More Apple Recipes Cinnamon Applesauce Fried Apples Easy Apple Dessert Apple Upside-Down Cake Apple Dumpling Cake Apple Cranberry Crisp Apple Brownies Spiced Apple Rings Apple Stack Cake Apple Muffins Baked Apples French Apple Cobbler Apple Crunch Apple Crisp Apple Dumplings Sour Cream Apple Pie Spiced Sour Cream Apple Pie Dessert Recipes Index Cake Recipes Pie Recipes Cookie Recipes Index Candy Recipes Slow Cooker Recipes | Casseroles | Main Recipe Index Weekly Crockpot Recipe Newsletter


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