Crockpot Chicken Parisienne

CROCKPOT CHICKEN PARISIENNE

1 Preparation Time :

Categories : Amount Measure Ingredient -- Preparation Method -- -- --

6 md Chicken breasts

Salt & pepper

Paprika

1/2 c Dry white wine or vermouth

-(opt)

1 cn Cream of mushroom soup

4 oz Mushrooms, sliced -- drained

1 c Sour cream -- mixed with

1/4 c Flour

Sprinkle chicken breasts lightly with salt, pepper,

and paprika. Place chicken in Crock-Pot. Mix white

wine, soup, and mushrooms until well combined. Pour

over chicken. Sprinkle with a little more paprika.

7 to 9 hours.

3 to

4 hours

during last 30 minutes. Serve sauce over chicken with

rice or noodles.

Posted By waring

ima.infomail.com (Sam Waring) On

rec.food.recipes or rec.food.cooking - - - - - - - - - - - - - - - - - -