• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Spinach Dip Appetizer

    Add to MenuAdd to Calendar

    Source: www.allbreadrecipes.comReport recipe

    Rate this recipe:

    Ingredients Jump to Instructions ↓

    1. 1 c. Real Mayonnaise

    2. 1 1/2 c. sour cream

    3. 1 (10 oz.) pkg. frozen chopped spinach, thawed & drained

    4. 1 (1.4 oz.) pkg. Knorr Vegetable Soup & Recipe mix

    5. 1 (8 oz.) can water chestnuts, drained & chopped

    6. 3 green onions, chopped

    Instructions Jump to Ingredients ↑

    1. Stir all ingredients until well mixed. Cover. Chill. Best results made 24 hours in advance. Makes 3 cups.

    2. Serve with crackers or hollow out pumpernickel bread (use extra bread and cut in cubes to serve dip on).

    Comments

    Recipe Finder © Rogue Network Solutions.
    882,796
    Send feedback