Ingredients Jump to Instructions ↓

  1. 1/2 inch cubes 2 large eggs, beaten Seasoned dry bread crumbs or flour Vegetable oil

Instructions Jump to Ingredients ↑

  1. Dip each cheese cube in beaten egg. Coat with crumbs; repeat. Fry in hot oil (350°F to 375°F / 175°C to 190°C) until lightly browned. Serve immediately.


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