Ingredients Jump to Instructions ↓

  1. 7 double Nabisco Sugar Honey Graham Crackers

  2. 2 tablespoons dark brown sugar

  3. 1 teaspoon cinnamon

  4. 1/2 stick butter, melted

  5. 1 14-ounce can sweetened condensed milk

  6. 2 egg yolks Grated rind of

  7. 1 lemon

  8. 1/2 cup fresh lemon juice

Instructions Jump to Ingredients ↑

  1. Instructions You can skip this part if you have a store bought graham cracker crust on hand. Crush graham crackers, add sugar and cinnamon and mix well. Add the melted butter and mix thoroughly. With the back of a tablespoon, press mixture into the bottom and sides of a buttered 8-inch pie pan. DO NOT BAKE. In a bowl, mix condensed milk with egg yolks and lemon rind. Pour in the lemon juice and stir to a smooth consistency, allowing the juice to "curdle" and "cook" the eggs and milk. Pour into the graham cracker shell and refrigerate.


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