Ingredients Jump to Instructions ↓

  1. 4 cups 948ml Seedless grapes

  2. 1/4 cup 59ml Orange-flavor liqueur

  3. 2 tablespoons 30ml Sugar

  4. 1 teaspoon 5ml Grated orange peel

  5. 1 cup 237ml Whipped cream OR nonfat topping

Instructions Jump to Ingredients ↑

  1. Recipe Instructions Combine grapes, liqueur, sugar and orange peel, mix well. Marinate at least 3 hours in refrigerator Serve with whipped cream. Makes 6 servings. Serving suggestion: Serve over pudding or custard. California Table Grape Commission's Healthy Kitchen (c) 1996, 1997 Fresno, CA USA. Pamphlet. Notes: A beautiful, flavorful and incredibly simple-to-prepare dessert.


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