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  • 8servings
  • 20minutes
  • 323calories

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Nutrition Info . . .

NutrientsProteins, Cellulose
VitaminsB2, B3, B9, B12, C, P
MineralsChromium, Silicon, Calcium, Magnesium, Sulfur, Chlorine, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 1 (8 ounce) package cream cheese, softened

  2. 1 (14 ounce) package pre-baked pizza crust

  3. 1 (5 ounce) can tuna, drained and flaked

  4. 1/2 cup thinly sliced red onion

  5. 1 1/2 cups shredded mozzarella cheese

  6. crushed red pepper flakes, or to taste

Instructions Jump to Ingredients ↑

  1. Preheat an oven to 400 degrees F (200 degrees C).

  2. Spread the softened cream cheese on the pre-baked crust. Sprinkle the tuna and onions over the pizza; then top with shredded mozzarella cheese and optional red pepper flakes. Bake in preheated oven until the cheese has melted and started to brown, about 15 to 20 minutes.

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