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Ingredients Jump to Instructions ↓

  1. 3 oz Cream cheese, softened

  2. 1 ts Heavy cream

  3. 2 c Confectioners' sugar

  4. 2 oz Unsweetened chocolate,

  5. -melted 1/2 ts Vanilla extract

  6. 1 ds Salt

  7. 1 c Chopped nuts

  8. 1 pound DIRECTIONS: Beat cream cheese and cream until smooth. Gradually beat in sugar. Add melted chocolate and blend. Stir in vanilla, salt, and chopped nuts. Press into buttered

  9. 8x4x2" pan and chill. Cut in squares. Source: Mom's old magazine clippings-

  10. 1940's to

  11. 1970's From: Sallie Austin

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