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  • 10servings
  • 60minutes

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Nutrition Info . . .

NutrientsLipids, Carbohydrates, Cellulose
VitaminsB1, B6, B12, D, E
MineralsCopper, Calcium, Potassium, Iron, Magnesium, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 4 cups Cheerios® cereal

  2. 4 cups Chex cereal (any variety)

  3. 1 cup slivered almonds

  4. 2 tablespoons baking cocoa

  5. 2 tablespoons sugar

  6. 1/2 cup butter or margarine, melted

  7. 1 cup raisins

  8. 1 (12 ounce) package vanilla or white chips

Instructions Jump to Ingredients ↑

  1. In a large bowl, combine the cereals and almonds. In a small bowl, combine cocoa, sugar and butter. Pour over cereal mixture and toss to coat. Pour into a greased 13-in. x 9-in. x 2-in. baking pan. Bake at 250 degrees F for 1 hour, stirring every 15 minutes. Cool completely. Stir in raisins and chips.

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