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Ingredients Jump to Instructions ↓

  1. 4 ouncesdried spaghetti, linguine, fettuccine, or angel hair pasta or 9-ounce refrigerated pasta

  2. 1 cupchopped broccoli

  3. 1/2 of a 5-ounce containersemisoft cheese with garlic and herbs

  4. 1/4 cupmilk

  5. Finely shredded Asiago or Parmesan cheese

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