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  • 15servings
  • 10minutes
  • 107calories

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Nutrition Info . . .

NutrientsCarbohydrates, Cellulose
VitaminsP
MineralsFluorine, Silicon, Phosphorus

Ingredients Jump to Instructions ↓

  1. 2 cups water

  2. 3/4 cup sugar

  3. 1/2 teaspoon ground cinnamon

  4. 1 can (46 ounces) pineapple juice, chilled

  5. 4 cups cranberry-apple juice, chilled

  6. 1 liter ginger ale, chilled

Instructions Jump to Ingredients ↑

  1. Chilled Christmas Punch Recipe photo by Taste of Home In a large saucepan, bring the water, sugar and cinnamon to a boil; stir until sugar is dissolved. Chill. Just before serving, combine the syrup mixture, juices and ginger ale in a punch bowl or large pitcher. Serve over ice. Yield: 3-3/4 quarts (15-20 servings).

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