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German potato salad

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    Source: www.taste.com.auReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1kg desiree potatoes, washed

    2. 4 hard-boiled eggs, peeled, sliced

    3. 4 green onions, thinly sliced

    4. 5 gherkins, sliced

    5. 50g shaved ham, chopped

    6. 1/2 cup whole-egg mayonnaise

    7. 2 garlic cloves, crushed

    8. 2 tablespoons lemon juice

    9. 1/4 cup chopped fresh flat-leaf parsley leaves

    Instructions Jump to Ingredients ↑

    1. Method Cook potatoes in a large saucepan of boiling, salted water for 10 to 12 minutes or until just tender. Drain. Set aside to cool for 5 minutes. Thinly slice crossways. Cool completely. Place potato, egg, onion, gherkin and ham in a large bowl. Combine mayonnaise, garlic, lemon juice and parsley in a bowl. Season with salt and pepper. Add to potato mixture. Toss to combine. Serve.

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