Rate this recipe:

    Nutrition Info . . .

    VitaminsB1, B6, H, D, E
    MineralsMagnesium, Phosphorus

    Ingredients Jump to Instructions ↓

    1. 4 cups sweet shredded oat cereal

    2. 1 cup dry roasted peanuts

    3. 1/4 cup butter

    4. 1/4 cup Jif® Creamy Peanut Butter

    5. 1 teaspoon ground cinnamon

    Instructions Jump to Ingredients ↑

    1. HEAT oven to 350ºF. Combine cereal and peanuts in large bowl.

    2. HEAT butter, peanut butter and cinnamon in small saucepan over low heat until butter and peanut butter are melted. Stir until blended.

    3. POUR slowly over cereal mixture, mixing well. Spread in 13 x 9-inch baking pan.

    4. BAKE 10 to 12 minutes, stirring occasionally. Cool before serving.


    Send feedback