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Ham and Cheese Spread

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    Source: www.finger-food-recipes.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins
    VitaminsB2, B3, B9, B12, C, P
    MineralsChromium, Silicon, Calcium, Sulfur, Phosphorus, Cobalt

    Ingredients Jump to Instructions ↓

    1. Ingredients :

    2. 2 8 oz. pkg. cream cheese softened

    3. 1 10 oz. pkg. extra sharp Cheddar cheese, shredded

    4. 1 4 1/2 oz. can deviled ham

    5. 2 tsp. onion, grated

    6. Chopped nuts (your favorite)

    Instructions Jump to Ingredients ↑

    1. Preparation :

    2. Combine softened cream cheese and Cheddar cheese, mixing at medium speed until well blend.

    3. Add ham and onions.

    4. Mix well. Put into a small bowl and chill for at least 15 minutes.

    5. Remove from bowl Put chopped nuts on some wax paper and roll the cheese in the nuts.

    6. You can serve it right away or keep it in the fridge for up to a couple of days. Make sure you wrap it well, so it doesn't dry out.

    7. Serve with assorted crackers.

    8. Makes 3 1/2 cups.

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