• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Tomato Omlete Recipe

    Add to MenuAdd to Calendar

    Source: www.allindiarecipes.comReport recipe

    Rate this recipe:

    Nutrition Info . . .

    NutrientsCarbohydrates
    VitaminsB1, B3, C, P
    MineralsNatrium, Fluorine, Silicon, Magnesium, Sulfur, Chlorine, Phosphorus

    Ingredients Jump to Instructions ↓

    1. 2 cups rice

    2. 1/2 cup channa dal

    3. 1/4 cup urad dal

    4. 3 medium size tomatoes

    5. 4 green chillies

    6. 4 tbsp fresh cocont

    7. 2 tsp jeera powder

    8. 3 tsp coriander powder

    9. 2 finely chopped onions

    10. 1/2 cup chopped coriander leaves

    11. Few curry leaves

    12. Salt to taste

    Instructions Jump to Ingredients ↑

    1. Soak rice, channa dal, urad dal for 7-hrs.

    2. Grind it to a smooth paste like dosa batter.

    3. Leave it to ferment over night.

    4. Grind tomatoes, coconut, green chillies to a smooth paste & add it to the fermented batter.

    5. Now add jeera & coriander powder, chopped onions, coriander leaves & curry leaves & salt according to taste.

    6. Mix all the ingredients well.

    7. Now heat griddle, pour the batter & spread it lightly (not to thin like dosa).

    8. Put 2 tsps of oil.

    9. Once it is heated for two minutes turn the omelet to the other side using a flat spatula and heat it upto two more minutes.

    Comments

    Recipe Finder © Rogue Network Solutions.
    882,796
    Send feedback