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Lush Lemon Cake -

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    Source: eat-the-seasons.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 pk lemon cake mix

    2. 1 pk lemon pudding -- instant

    3. 1 1/3 c water

    4. 2/3 c oil

    5. 3 eggs

    6. : FROSTING 6 oz lemonade, frozen

    7. : concentrate 2 c powdered su

    8. 4 minutes. Mix cake mix and pudding in with egg mixture. Bake in large cake pan

    9. 35-40 minutes. When done and still hot, prick with fork all over about 1/2" apart. Pour frosting slowly over cake. Frosting: Beat powdered sugar with the lemonade Recipe By : Mom From: Patti Mccoy <patti-Will-Mccoy

    10. 29 Oct

    11. 0000 --

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