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Ingredients Jump to Instructions ↓

  1. For the doughnuts

  2. 1 1/2 pounds sweet potatoes (about 3 medium-large)

  3. 1 1/2 cups flour

  4. 2 tablespoons mahlab, less if very fresh

  5. 1 teaspoon cinnamon

  6. 1/2 teaspoon freshly ground nutmeg

  7. 2 teaspoons baking powder

  8. 1 or 2 heavy pinches of salt

  9. 1 1/2 quarts neutral-flavored oil, for deep frying

  10. For the glaze

  11. 1 cup powdered sugar

  12. 3 tablespoons water

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