Cornish Hens with Raisin-Rice Pilaf -

1/4 c Brandy

1/2 c Unsweetened Apple Juice

1 ts Paprika

1 Raisin Rice Pilaf

Carrot Curls & Strips Celery Leaves (Opt) --RICE PILAF-- 1/4 c Raisins

1/2 c Brandy

1 1/3 c Cooked Wild Rice

1 1/3 c Diced Carrots

2/3 c Diced Celery

1 ts Cinnamon

350 Degrees For 1 Hour OR Until Juices Run Clear, Basting Every

15 Min.

Serve With Rasin-Rice Pilaf. Garnish With Carrot Curls & Strips &