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Spicy Coconut ChickenRecipe

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    Source: hk-kitchen.lkk.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 200 g 200 g 90 g 1/2 pc

    2. 75 ml Marinade Panda Brand Oyster Sauce

    3. 1 tbsp Sauce Mix Chili Garlic Sauce

    4. 2 tbsp Premium Soy Sauce

    5. 2 tsp Water

    6. 375 ml Sugar

    7. 1/2 tsp

    Instructions Jump to Ingredients ↑

    1. Mix chicken meat with marinade. Stir-fry chicken meat in 1 tbsp oil. Add potato, carrot, onion and sauce mix. Cook on low heat for about 15 minutes. Stir in coconut milk and serve hot.

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