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casserole chicken cordon bleu

  • 4servings

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Source: www.astray.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Cellulose
VitaminsB2, B3, B9, B12
MineralsChromium, Calcium, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 2 cups Broccoli florets

  2. 2 cups Stuffing mix 4 Chicken breast halves

  3. 4 Slices swiss cheese

  4. 4 Slices ham

  5. 2 Can chicken gravy

Instructions Jump to Ingredients ↑

  1. Steam broccoli. Moisten stuffing mix. Combine broccoli & stuffing. (Added notes: Do not steam broccoli more than about 2 min. Steam in same dish as you will use to complete the dish. I use Pepperidge Farm stuffing mix.) Put chicken breasts in baking dish, sprinkle with pepper. Top chicken with cheese slice, then ham slice, then stuffing mix. Cover and micro on medium-high (70%) 15 minutes, rotating dish three times. Uncover, top with chicken gravy, microcook on high to heat.

  2. From the recipe files of Sheila Exner From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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