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Ingredients Jump to Instructions ↓

  1. 1/8 ts Salt

  2. 3 Squares of unsweetened Chocolate

  3. 1 c Baking powder

  4. 1 ts Vanilla

  5. 1/2 c Milk

  6. 1 c Margarine

  7. 4 Eggs, separated

  8. 2 c Sifted flour

  9. 2 c Sugar

  10. 1 c Mashed potatoes

Instructions Jump to Ingredients ↑

  1. Heat milk and chocolate in a saucepan, stir until melted and then cool. Cream 1 3/4 cups of the sugar with margarine. Add egg yolks and mashed potatoes; mix well. Beat egg whites until stiff but not dry. Add 1/4 cup of sugar to egg whites and beat. Fold into cake mixture. Bake at 350 degrees for 30 minutes. Randy Rigg --

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