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Sander's Hot Fudge Recipe

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    Ingredients Jump to Instructions ↓

    1. 13 oz Pet Milk

    2. 1/2lb Butter

    3. 14 oz Light Karo syrup Condensed Milk

    4. 14 oz Can Eagle Brand Sweetened Recipe

    5. 2 candy

    6. 12 oz NESTLES MILK CHOCOLATE

    7. 1/2lb Butter or margarine

    8. 1 lb Kraft's caramels

    9. 12 oz Nestles Milk Chocolate

    Instructions Jump to Ingredients ↑

    1. + Directions : Recipe #1 (preferred) Method for either recipe: Using either of the above ingredients combinations, put all ingredients in the top of double boiler over simmering water; stir until smooth. Continue to cook 30 minutes. Stir to keep from scorching. Put hot sauce through blender or beat at high speed with electric mixer for a few minutes. Pour into refrigerator containers with lids, refrigerating sauce between usage up to 2 weeks.

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