Heavenly Citrus Ham Recipe

Remove skin from ham, and trim fat to ¼-inch thickness.

Make ¼-inch-deep cuts in a diamond pattern all over surface of ham and insert cloves at 1-inch intervals. Place ham in an aluminum foil-lined 13x9 inch pan.

Stir together soft drink, marmalade and brown sugar until smooth. Pour mixture evenly over ham.

Bake at 350 degrees on lowered rack of oven for 2 hours and 30 minutes, basting with pan juices every 20 minutes.

Remove ham; let stand 15 minutes before serving.