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Scrambled Eggs With Tomato Sauce Recipe

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    Source: recipes.lovetoknow.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. Ingredients for Scrambled Eggs With Tomato Sauce

    2. 6 eggs

    3. 1 3/4 cups tomatoes

    4. 2 teaspoons sugar

    5. 4 tablespoons butter

    6. 1 slice onion

    7. 1/2 teaspoon salt

    8. 1/8 teaspoon pepper

    Instructions Jump to Ingredients ↑

    1. Instructions Simmer tomatoes and sugar five minutes; fry butter and onion three minutes; remove onion, and add tomatoes, seasonings, and eggs slightly beaten.

    2. Cook same as Scrambled Eggs.

    3. Serve with entire wheat bread or brown bread toast.

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