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Bannock - Off the Trail

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    Source: cooksrecipes.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 2 1/2 cups all-purpose flour

    2. 3 tablespoons granulated sugar

    3. 2 tablespoons baking powder

    4. 1 teaspoon salt

    5. 2 tablespoons butter or lard

    6. 1 cup mashed potatoes

    7. 1 cup milk

    Instructions Jump to Ingredients ↑

    1. Preheat oven to 400 °F (205°C) . In large mixing bowl, combine flour, sugar, baking powder and salt. Add butter, cutting in with a pastry blender. Stir in mashed potatoes. Add milk and stir with a fork to form a ball. Turn out onto lightly floured surface and knead about 10 times. Place on ungreased baking sheet. Pat down to 1-inch thick. Bake about 20 minutes or until well browned.

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