Crockpot Swedish Style Steak

Title: Crockpot Swedish Style Steak

Categories: Crockpot, Beef

Yield: 6 servings

2 1/2 lb Boneless round steak

1 Bouillon cube -- crumbled

3/4 c Water

Salt and pepper

1/4 c Flour

1 ts Dill weed

1 md Onion -- sliced

1 c Sour cream

Cut steak into serving-size pieces. Sprinkle with salt and pepper.

Place in a crock-pot. Add dill, onion, bouillon cube and 1/2 cup

6 to 8 hours. Remove meat. Thicken

juices with flour dissolved in 1/4 cup cold water. Turn control to

high; cook 10 minutes or until slightly thickened. Stir in sour

cream. Turn off the heat. Serve sauce over meat, with mashed potatoes

or noodles.

MMMMM