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Stuffed Tomatoes With Olives Recipe

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    Source: recipes.lovetoknow.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 tablespoon butter

    2. 1/2 small onion finely chopped

    3. 4 tablespoons dried bread crumbs

    4. 1/2 cup seeded ripe olives

    Instructions Jump to Ingredients ↑

    1. Instructions Remove the stem from sound tomatoes and scrape out the pulp. Sprinkle the inside of the tomatoes with salt. Add the pulp and seasoning, and cook five minutes; then add the olives and bread crumbs. Put the mixture in the tomatoes, cover with bread crumbs, and bake.

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