Ingredients Jump to Instructions ↓

  1. 1 Refrigerated ready-to-slice

  2. 15- oz 48 Miniature peanutbutter cup

  3. -candies Recipe by: Southern Living

  4. 3/4-inch slices. Cut each slice into quarters. Place each quarter into a lightly greased 1-3/4-inch muffin cup. No shaping is necessary. Bake at

  5. 350 degrees for 8 to 10 minutes

Instructions Jump to Ingredients ↑

  1. baking). Remove muffin pan from oven, and immediately press a miniature peanut butter cup gently and evenly into each cookie. Cool cookies before removing from pans. --


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