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Ingredients Jump to Instructions ↓

  1. 1 c Bleached all-purpose flour

  2. 1 ts Baking soda

  3. 1/8 ts Salt

  4. 1/2 c Packed light brown sugar

  5. 1/4 c Granulated sugar

  6. 1/2 c Unsalted butter, softened

  7. 1 c Smooth peanut butter Preferably jif

  8. 1 lg Egg

  9. 1/2 ts Vanilla For milk chocolate topping:

  10. 6 oz Milk chocolate

  11. 6 oz Bittersweet chocolate

  12. 6 tb Unsalted butter; softened For cherry preserves -topping:

  13. 1 1/2 Jars Cherry preserves;

Instructions Jump to Ingredients ↑

  1. Recipe by: St. Louis Post-Dispatch 10/21/96 See Part 2. --

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