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Mixed-Berry Crumble with Honey-Vanilla Ice Cream

  • 10servings
  • 70minutes
  • 519calories

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Source: www.delish.comReport recipe

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Nutrition Info . . .

NutrientsCarbohydrates, Cellulose
VitaminsB3, H
MineralsChromium, Manganese, Silicon, Calcium, Potassium

Ingredients Jump to Instructions ↓

  1. 1 pint(s) blackberries

  2. 1/2 pint(s) raspberries

  3. 1/2 pint(s) strawberries , hulled and sliced 1/4 cup(s) honey

  4. 3/4 cup(s) all-purpose flour

  5. 1/2 cup(s) rolled oats

  6. 1/2 cup(s) light-brown sugar

  7. 1 stick(s) unsalted butter

Instructions Jump to Ingredients ↑

  1. Preheat oven to 375 degrees F. In a large bowl, mix berries. Drizzle with honey. Sprinkle with 4 tablespoons flour and toss. Transfer fruit to an 8- by 8-inch baking dish.

  2. In a large bowl, mix remaining flour, oats, brown sugar, and butter with a pastry blender or your fingers until mixture forms large, crumbly lumps. Sprinkle over berries. Bake until golden brown, 45 to 50 minutes. Serve with Honey-Vanilla Ice Cream .

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