• 6servings
  • 20minutes
  • 269calories

Rate this recipe:

Ingredients Jump to Instructions ↓

  1. 2 packages (8 ounces each ) brown-and-serve sausage links

  2. 1 cup maple syrup

  3. 1/2 cup packed brown sugar

  4. 1 teaspoon ground cinnamon

Instructions Jump to Ingredients ↑

  1. Maple-Glazed Sausages Recipe photo by Taste of Home In a large skillet, cook sausage links until browned; drain. Combine syrup, brown sugar and cinnamon; stir into skillet. Bring to a boil; cook and stir until sausages are glazed. Yield: 6-8 servings.


Send feedback