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Bar-B-Que Beef Sandwiches

  • 12servings
  • 240minutes
  • 365calories

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Source: recipeland.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Carbohydrates, Cellulose
VitaminsB3, B12, C, D, P
MineralsZinc, Copper, Silicon, Sulfur, Phosphorus

Ingredients Jump to Instructions ↓

  1. 3 pounds beef chuck roast

  2. 1 cup water

  3. 2 each beef bouillon cubes

  4. 1 tablespoon onion minced

  5. 15 ounces tomato sauce

  6. 1/4 cup brown sugar

  7. 1/4 cup ketchup

  8. 1/4 cup prepared mustard

  9. 1 dash worcestershire sauce*

Instructions Jump to Ingredients ↑

  1. Roast meat in oven , along with 1 cup water and bouillon cubes.

  2. Shred meat with a fork after cooking and retain 1 cup of the juice from cooking.

  3. Add rest of the ingredients to shredded meat.

  4. Put in a crock pot and cook on low heat 3 to 4 hours.

  5. Serve over hamburger buns or dinner rolls.

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