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Ingredients Jump to Instructions ↓

  1. 1 tablespoon olive or vegetable oil

  2. 1 medium onion, chopped (1/2 cup)

  3. 1 large clove garlic, finely chopped

  4. 2 jars (26 ounces each) four cheese-flavored tomato pasta sauce

  5. 1 can (15 ounces) tomato sauce

  6. 1 teaspoon dried Italian seasoning

  7. 2 packages (25 ounces each) frozen beef-filled ravioli

  8. 2 cups shredded mozzarella cheese (8 ounces)

  9. 1/4 cup chopped fresh parsley, if desired

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